Children’s Chewable Vitamin C


141 in stock

NPN: 80063962

Earn up to 35 Points.

Our Children’s Chewable Vitamin C has every single thing you could want in a C vitamin for kids: 100% of the recommended daily value exclusively sourced from plants. Synthetic vitamin C is usually derived from GMO corn syrup. Ours is sourced from organic acerola berries.

We’ve included real Canadian wild blueberries, real raspberries, and real pineapple. Plus, our formulation includes bioflavonoids that act as natural buffers and prevent stomach upset commonly associated with synthetic vitamin C.

  • USDA Organic
    USDA Organic
  • Vegan
  • Whole Food
    Whole Food

Available Forms

  • Chewable Tablets
    Chewable Tablets

All our products are

Soy Free

Gluten Free

GMO Free

Magnesium stearate free

No Fillers


USDA Certified Organic

All our products are

Gluten Free

GMO Free

Magnesium stearate free

No fillers

Soy Free

USDA Certified Organic


Ingredients / Nutritional Info

Supplement Facts
Serving Size: 1 Tablets

Medicinal Ingredients:

Vitamin C
Acerola Extract
60 mg

Non-Medicinal Ingredients: Organic Maple Sugar, Organic Blueberry, Organic Pineapple, Organic Raspberry, Organic Maltodextrin and Organic Carnauba Wax

Recommended Dose:
Children (1-9): Take 1 tablet per day.
Children (9-13): Take 1 to 2 tablets per day.

Cautions and Warnings: Keep out of reach of children.

*Certified Organic by ECOCERT

USDA Organic Canada Organic

Dig in a Little Deeper

We all know about taking vitamin C in advance of cold and flu season. But did you know that vitamin C is one of the truly fundamental building blocks for the healthy development of young bodies? It is necessary for the formation of collagen in bones, cartilage, muscle, and blood vessels. Vitamin C is also essential for the metabolism of fats, proteins, hormones, and the maintenance of strong bones.

Most vitamin C supplements are created from synthetic ascorbic acid, which is commonly derived from GMO corn syrup. Not ours. We source our vitamin C from organic acerola berries. As the berries are turned into a powder extract, it concentrates the naturally high vitamin C content in the fruit. Vitamin C from acerola berries may also be more easily absorbed than ascorbic acid, and it contains natural bioflavonoids to minimize reactions typical with synthetic vitamin C such as diarrhea or upset stomach.

And acerola berries don’t just have one powerful antioxidant, they have many. These free-radical scavengers prevent oxidative damage in the body. It’s something you’ll want on your kitchen counter, not just during cold and flu season, but year-round.

Certified Organic by ECOCERT ICO. This product is not intended to diagnose, treat, cure, or prevent any disease.

It’s your Body. Run it Welltm

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